The Tailors Arms in Wilford has recently re-opened after a refurbishment, it is the re-invention of the space formerly occupied by The Wilford Green. The pub had been mostly closed over the last year which was a shame as this has always been a good spot for a pub in the area. Now I understand…
Brunch at No 8 Deli
No 8 Deli on Gordon Road is probably my favourite deli / cafe in West Bridgford. They have always sold really fantastic cobs, paninis and rolls filled with fresh and tasty meats and salads. My goto favourite has always been the panini filled with chorizo, cheese, and jalapeno. It used to have a spicy name…
Lemon Cheesecake Ice Cream at Yumi
Yumi on Radford Road is a super little Ice Cream Parlour in the midst of the main shopping area in Hyson Green. It is equal distance between the Forest Tram Stop as you head out of town and the Hyson Green Market stop as you head back into town. I read on their website that…
Melting Pot Food and Culture Festival 2018 – The Global Sistaz United
The Melting Pot Food & Culture Festival at the New Art Exchange in Hyson Green is always a great place to go to if you want to try some local food from the community. I went last year and it was so good that I came back again this year for more! (read more about…
Trio of ‘Soft fluffy Steamed Bao buns’ at Deckards
Deckards are at The Nottingham Street Food Club in the intu Victoria Centre this weekend selling their ‘Soft & Fluffy Steamed Buns’. I like a nice Bao so I was up for a gander into town to try some of them out. On the Menu they had three different Bao Bun combinations listed, one with…
Indian Street Food at Kar-O-Bar
Kar-O-Bar on Goosegate in Hockley, is born again like a phoenix from the ashes at the site of many other themed efforts at this location. This spot seems to reinvent itself every couple of years, and I often think it is like the scene in the Time Machine where the man watches the changing fashions…
Vegan Junk – The “Sausage and Egg” Muffin
Vegan Junk were at Nottingham Vegan Market in Sneinton last weekend alongside a whole host of vendors selling lots of vegan food to try. I understood that Vegan Junk as their name might suggest are ‘dealing’ in the world of Vegan Junk Food. I was up for giving that a go, I mean it’s not really junk…
The Rustic Crust – Fresh Woodfired Pizza from a Landrover!
The Rustic Crust were down at Sneinton Market on Friday serving up wood fired Pizza from their Landrover. It wasn’t in a dodgy ‘fell of the back of the van’ way, it was in an ‘OMG these guys seriously know what they are doing‘ kind of way! It was the Friday Nights @ Sneinton Market event…
Homeboys, checking out The Burger + The Duck Confit Donut
Homeboys, the brainchild and baby of former MasterChef contestant and local boy Pete Hewitt, are one of the residents at The Nottingham Street Food Club and have been ever present since it first opened it’s doors just 1 year ago. As it was the Street Food Clubs 1st Year Birthday Party, this weekend, it seemed…
Grilled Cheese and Boerewors Sausage Toastie AND a Burger from Cape Lekker
Cape Lekker are a bit of a fixture these days at Wolf Down Pop-up Street Food market on Station Street. They seem to be here at least two days of the week serving up their “South African Cuisine done in street food style” They were the only people there this week on Wednesday ‘sheltering’ under the…
Grilled Goat from Nyama Choma at Nottingham Street Food Club
Nyama Choma from Manchester are one of the featured vendors this weekend at Nottingham Street Food Club. On their website they say that “Nyama Choma is an original street food stall providing skewers of tantalizing grilled meats inspired by Kenyan adventures”. I liked the story that after living over there for a year they had…
Sourdough Pizza from Secret Pizza in Hockley
Secret Pizza in Nottingham is located in the small alleyway alongside Rough Trade on Broad Street in Hockley. It is a pop-up pizza spot that will I understand be there at least until the autumn run by a trio of pizza enthusiasts Will, Joe, and Daniel. They are selling a selection of Italian inspired sour…