Mollis on Derby Road is the home of Fried Chicken by Alex Bond. Located next to his 1 star Michelin restaurant Alchemilla, this joint gives you a chance to try some food dreamt up by a Top Local Chef. Back in 2021 I remember watching Alex on Snackmasters in a food challenge where he had…
Category: Street Food
Secret Burger Club – The Korean Kimcheese
Look you know me well enough by now to understand that I spend half my life dreaming about burgers and that I just can never resist hunting down Secret Burger Club whenever they announce a new special, especially a limited edition one. Thus it was that we found ourselves riding the tram over to the…
Cuphead Cafe for some Hong Kong Classic Noodles
Todays brunch was partaking of some Hong Kong style breakfasts up at Cuphead Cafe on Hilton Crescent in West Bridgford. This was a bit of an unexpected find and treat after I got a tip off there was some noodle action I needed to check out. A friend telling me that “I was up near the…
Smokey Beast – Authentic Smoked BBQ
Smokey Beast famed locally for their take on Authentic Smoked slow cooked BBQ meat can now be found down at Hopkinson by Nottingham Train station. If they sound familiar then you may recall them from their spot over in Sandiacre which they recently vacated to set up shop down here on Station Street What should…
Secret Burger Club – The Korean Dip
This week we took a trip over to the Crown Inn at Beeston to visit Secret Burger Club at their newest Wednesday night pop-up spot. Recently I had been getting my fix of their burgers at the Royal Oak in Radcliffe on Trent where we had already been treated to a couple of new burger…
Dumpling Delights at Toton Tram Stop
Dumpling Delights located at the end of the line at the Toton Tram stop is a fabulous little spot for some tasty Chinese snacks. I had read about the place in the local paper and the name alone was enough to get me interested. So I rode the tram out to Toton from the city…
The Bourdain by Porco
Last night I had the great pleasure of chowing down on the latest sandwich creation from @porcouk down in Sneinton Market @bustler_nottingham Called THE BOURDAIN it is essentially a Mortadella and Provolone Sandwich consisting ofWafer-Thin Mortadella con pistachio IGP, Sliced Provolone Piccante, Dijon Mustard, Truffle Mayo, Hambleton’s Manchet Roll, Pickled Cucumber Spears The inspiration came from the late…
Dan Dan Noodles by Porco
When I heard that Porco aka Jez was taking a little divergence into the world of noodles with his version of the iconic Sichuanese comfort dish -DAN DAN NOODLES my ears lit up and my heart skipped a little beat. My belly told me that I had to make a trip over to the Bottle…
Secret Burger Club – The Chimichurri
This last Sunday the Secret Burger Club were at MESA Hockley for their second kitchen takeover at the restaurant. I was gutted that I missed their first one so I was determined to make it to this one I am a massive superfan of their burger creations and have written countless words of prose deliberating,…
SHIO IN THE OLD MARKET SQUARE
SHIO aka chef Billy Mantle were in the Old Market Square at the AY-UP Market this weekend serving up some of his tasty Asian Street Food. Many of you may know him from his stints at Six Richmond House but he also has a food trailer and can be found at events around town from…
