OAKS in Nottingham finally opened its door to the general public on the 16th July and I for one was quite excited. I had read about its concept and plans a couple of months ago in the Nottingham Post, and since I have been waiting for ages to come and dine there. More recently I had been fed titbits…
Tag: Sausage
Allwoods and Sons Family Butchers at New Ollerton
Last month we first met Allwood & Son’s at the Nottingham StrEAT Event in the Nottingham Lace Market where we purchased some excellent sausages and black pudding. It was so good, and we were so impressed with their stall, that we had already set out our stall to head over to New Ollerton to seek…
Harker’s Farm Shop – “Quality Locally Reared Meat, Poultry and Game” in the Nottinghamshire Countryside
Harker’s Farm shop is in Clipstone on the Wolds, you approach it from the Cotgrave road from one of two directions along a windy country single track lane. You really know that you are out in the countryside when you are driving here. After parking up in the farm yard, I headed over to…
Austrian Sausages in Derbyshire England? Well why not!
A Sunday afternoon drive in the Derbyshire countryside should have been accompanied by a traditional sunday roast dinner in a country pub, but in the village of Bakewell I was drawn into sampling some sausages at the Tiroler Stuberl Austrian Coffee shop and Sausage Importer. Tiroler Stuberl is a small Family Business that has been serving…